1. SHORT PRODUCT SUMMARY

Sourced from the deep, clean waters of Vietnam, our Premium Frozen Egg Squid is a high-demand delicacy for the global B2B seafood market. Known for its thick, crunchy flesh and a belly rich with creamy, savory roe, this Grade 1 squid is flash-frozen directly at sea to lock in peak freshness and nutritional value. VALISOURCING connects international importers, wholesalers, and fine-dining distributors with verified Vietnamese suppliers who prioritize chemical-free processing and export-standard vacuum packaging. Whether for retail or luxury catering, our egg squid offers the perfect balance of gourmet quality and factory-direct pricing.

2. FULL PRODUCT DESCRIPTION

Vietnam’s Culinary Treasure for the Global Market The Vietnamese Egg Squid (Mực Ống Trứng) is highly prized in the Asian and European seafood sectors for its unique texture and rich flavor profile. VALISOURCING brings you Grade 1 egg squid, strictly selected for size, roe consistency, and freshness, ensuring it meets the rigorous demands of international B2B clients.

Manufacturing & Quality: Flash-Frozen for Superiority Quality is guaranteed through a specialized "Frozen-at-Sea" (FAS) process:

Selective Sourcing: We only partner with vessels using natural line-catching methods, ensuring the squid skin remains intact and the body is free from bruising.

Roe Density Assurance: Every squid is hand-inspected to ensure a firm, swollen belly filled with high-quality roe that remains intact during defrosting.

Professional Processing: The squid is cleaned without cutting the belly to preserve the roe. It is then vacuum-sealed and deep-frozen at temperatures below -18°C.

Zero Additives: We guarantee a 100% natural product with no water-binding agents or chemical preservatives.

Applications & B2B Use Cases

Premium Retail & Supermarkets: Vacuum-sealed 500g and 1kg packs are ready for freezer aisles with clear labeling.

Luxury Hospitality (HORECA): An ideal ingredient for signature dishes like ginger-steamed egg squid, grilled sate squid, or salted fish sauce fried squid.

Seafood Distribution: Reliable supply for distributors specializing in exotic, high-protein frozen seafood.

OEM / ODM & Wholesale Support VALISOURCING provides comprehensive support for bulk buyers:

Custom Branding (OEM): Private labeling and custom packaging designs for international retail brands.

Flexible Sizing: Availability of various size grades depending on seasonal harvest.

Logistics & Compliance: Support with Health Certificates, HACCP documentation, and Certificates of Origin (C/O) for smooth export.

Why Source via VALISOURCING? By choosing VALISOURCING, you gain access to the most competitive wholesale prices in Vietnam while ensuring food safety and quality consistency. We vet our suppliers to ensure they adhere to international labor and environmental standards, making your supply chain ethical and efficient.

3. KEY FEATURES

Grade 1 Roe Density: Firm, full bellies with creamy, high-quality egg content.

Sea-Frozen Freshness: Flash-frozen immediately after catch to maintain natural sweetness.

Thick & Crunchy Flesh: High-quality squid body that holds its shape during cooking.

100% Natural: No chemicals, additives, or water-soaking for weight gain.

Export-Ready Packaging: Vacuum-sealed in 500g or 1kg units for long-term storage (up to 6 months).