Sourced from the pristine waters of Quang Ninh, Vietnam, our Grade 1 Dried Squid is a top-tier delicacy for international B2B buyers. These squids are hand-caught by local fishermen and naturally sun-dried to preserve their rich umami flavor and tender texture. Available in premium sizes (6-8 and 12-15 pcs/kg), our product is 100% natural with no preservatives or artificial additives. Vacuum-sealed for export readiness, this high-quality Vietnamese seafood is ideal for gourmet retailers, Asian food importers, and the hospitality sector worldwide.

The Authentic Taste of Vietnamese Seafood Vietnam’s coastline is world-renowned for its seafood, and the Grade 1 Dried Squid from Quang Ninh stands as the gold standard. Unlike mass-produced alternatives, our dried squid is a product of traditional craftsmanship, combining fresh maritime resources with natural preservation methods.

Manufacturing & Quality: From Sea to Sun At our facility, quality control begins the moment the squid is caught.

Hand-Caught Selection: We exclusively use "Mực Câu" (hand-line caught squid), which ensures the squid remains unbruised and fresh compared to net-caught varieties.

Artisanal Processing: Skilled workers carefully clean and butterfly each squid, ensuring the ink sac remains intact to prevent discoloration.

Natural Sun-Drying: The squids are dried on traditional bamboo mats under direct sunlight for 1-2 days. This slow-drying process develops a thick layer of natural white powder (fructose), a key indicator of premium quality and high nutritional value.

Chemical-Free: We guarantee a product free from seasoning, bleaching agents, or preservatives.

Applications & B2B Use Cases

Gourmet Retail & Gift Shops: High-visual appeal with pinkish-white meat and thick body, perfect for premium gifting.

Asian Cuisine Importers: A staple ingredient for traditional Asian dishes, soups, and high-end snacks.

Hospitality & Bars: A popular luxury bar snack when grilled and served with chili sauce.

eCommerce: Standardized vacuum packaging (500g/1kg) optimized for international shipping and long shelf life.

Wholesale Support & Export Readiness VALISOURCING facilitates professional sourcing with:

Standardized Sizing: Guaranteed piece counts per kg (Size 6-8 for luxury; Size 12-15 for versatile use).

Strict Preservation: Products are stored in industrial-grade deep freezers at -18°C before shipping to maintain freshness.

Documentation: Support with Certificates of Origin (C/O) and food safety certifications for smooth customs clearance.

KEY FEATURES
100% Hand-Caught (Mực Câu): Ensures superior meat quality and visual integrity.

Natural Sun-Dried: No industrial ovens; dried by the sea breeze and sunlight.

Premium Sizing: Accurate size grading (6-8 or 12-15 pieces per kg).

High Nutritional Value: Rich in protein, Omega-3, and essential minerals.

Vacuum Sealed: Maintains freshness and aroma for up to 8 months in cold storage.

Clean Label: Zero preservatives, zero additives, and zero chemicals.